Pumpkin Bars

1 c. oil
4 eggs
2 c. sugar

Cream above ingredients, then add:

2 c. pumpkin
1 teas. soda
1/2 teas. salt
2 teas. baking powder
2 teas. cinnamon
2 c. flour

Lightly oil a jelly roll pan and bake at 350 for 25 minutes, or until a toothpick comes out clean.

**or, use mini cupcake tins WITH papers (I tried without papers, and the cake is so light, it doesn't hold it's shape well)....bake at 350 for 10 - 12 minutes.

Frost with:

8 oz. cream cheese - softened
1/4 c. butter - softened
4 c. powdered sugar
1 teas. vanilla

Cream that all together, and frost!

Sprinkle frosted bars or cupcakes with nutmeg - YUM!!!!